Sainsbury’s Foam Mushroom Sweets are not vegan-friendly or vegetarian.
Sainsbury’s Foam Mushroom Sweets 70g are not suitable for vegans or vegetarians because they contain beef gelatine. Gelatine is made from the hides and bones of cows, pigs or fish. In this case, it has been derived from cows.
INGREDIENTS: Sugar, Glucose Syrup, Maize Starch, Water, Beef Gelatine, Citric Acid, Flavouring, Sunflower Oil, Colours: Anthocyanins; Glazing Agent: Carnauba Wax.