Sainsbury’s Jelly Swirly Fish sweets are not vegan-friendly or vegetarian.
Sainsbury’s Jelly Swirly Fish sweets 160g are not suitable for vegans and vegetarians because they contain beef gelatine. Gelatine is derived from bones and hides of animals, often cows, pigs and fish. In this case, it’s derived from cows, yuck!
INGREDIENTS: Glucose Syrup, Sugar, Corn Starch, Beef Gelatine, Pork Gelatine, Acids: Citric Acid, Lactic Acid; Gelling Agent: Pectins; Fruit And Vegetable Concentrates: Spirulina, Safflower, Carrot, Apple, Blackcurrant; Flavourings, Sunflower Oil, Glazing Agent: Carnauba Wax.